Beside Myself With Joy 2024

Описание

Beside Myself with Joy 2024 is an ale aged with honey and Riesling grapes.The ale was brewed with Organic red wheat and Organic heritage barley wholly fermented by a diversity of yeasts and bacteria collected from native flowers from NSW. Following primary fermentation it matured in oak for 11mths before being macerated and refermented with Post Brood ‘honeywax’ from Malfroy’s Wild Honey ahead of a secondary maturation in oak. In harvest 2024, it was removed from barrel and refermented over whole bunch, hand picked, Organic Riesling grapes from Ravensworth Wines in Murrumbateman, NSW.Following this maceration it was bottled with raw, unheated Blue Mountains Polyflora wild honey from naturally formed, bee-friendly Warré hives from