Hagloe Crab S.V.C. 2020 Wild Ferment

Описание

Hagloe Crab is an old variety hailing from just a dozen miles from our farm – dated as early as the 1720s. Our young trees are doing better and better, but in 2020 there was only enough for 160 bottles. Hagloe produces a cider with acidity and low tannin; the flavour is a combination of pineapple, melon and lemon. It’s a delightful cider, for drinking in the sunshine, and remarking on how curious a thing it is to be drinking something that’s been passed down in an unbroken chain for 300 years.