Rice Lager

Описание

Rice has long been used in brewing to add a crisp, dry quality to lagers, in addition to a floral, earthy note. For our version, we used both red puffed and jasmine rice. The resulting beer is a showcase for light, straw-like malt characteristics, flowery hop aromas from the additions of Mittelfruh and Loral hops, and a bone dry, quenching finish.