Enfants Du Maïs

Описание

This mixed culture beer was brewed using NY Pilsner malt as well as flaked and malted corn. It was fermented with a house yeast culture - originally captured from pears grown here on our Finger Lakes property - and aged in French oak wine barrels. Enfants du Maïs presents a mild acidity with notes of white wine, beeswax, and peach tart.