SYMBIosis Project / High Tea In Hong Kong

SYMBIosis Project / High Tea In Hong Kong

Рейтинг 3.90 из 5 (194 оценки)
Стиль
Scotch Ale / Wee Heavy
Страна
Hong Kong
Крепость
13.7%
Горечь, IBU
—

Описание

SYMBIosis Project is a cross-continental collaborative beer trilogy among Siren, Black Isle and Young Master. All three distinctive beers, brewed at each of the collaborators' facilities, incorporate a tea element. The Asian segment, called "High Tea in Hong Kong" is an indulgent bourbon barrel aged strong scotch ale (13.7%) featuring a light touch of fragrant Ceylon Black Tea and milk sugar. An ode to the Cha Chaan Teng Favorite "Nai Cha" or milk tea, it is rich and creamy with a satisfying sweetness. Long ageing in bourbon barrels lend a long and complex finish with lingering notes of vanilla, coconut and dark honey.

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Оценок
194
В каталоге с
28.08.2018
Где варят
Hong Kong Island, Hong Kong Island Hong Kong