Tao (Batch 4)

Описание

Tao is our unique sour ale built on the pomace of 2,000 pounds of organic cabernet sauvignon and cabernet franc grapes. These grapes are grown in a wild, remote, biodynamic vineyard atop Napa's Howell Mountain, Black Sears; they have been described as "containing the entire diversity of the forest." Fermented solely on the pre-existing yeast on the skins from the wine fermentation, we then pressed the skins and aged the beer for a year in Bordeaux wine barrels. This fourth batch of our beer-wine hybrid contains notes of tart cherry, strawberry, lemon zest, and oak encompassed by a bright acidity, spritzy carbonation, and dry finish. From the barrel-aged and sour ale lover to the wine enthusiast, Tao is for you.