Simcoe Dry-Hopped Lambic

Описание

This Lambic underwent dry-hopping with Simcoe Cryo Hops® Pellets. The cryogenic process, developed by Yakima Chief Hops, allows more aromatic components to be extracted from the hop flowers, resulting in an intense hop character, without excessive astringency or grassy aftertaste. With Simcoe hops, citrus notes predominate, along with accents of stone and tropical fruits.