
Blaufränkisch Apple
- Крепость
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- Горечь, IBU
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Описание
Apple Cider co-fermented and agrd with Blaufränkisch skins, this cider was not inoculated with yeast, but rather fermented with just the yeast that was present on the grape skins.

Apple Cider co-fermented and agrd with Blaufränkisch skins, this cider was not inoculated with yeast, but rather fermented with just the yeast that was present on the grape skins.