
Imperial Brown Stout Whisky Barrel Aged 2024
- Крепость
- 10.8%
- Горечь, IBU
- —
Описание
Aged in Irish Whisky barrels for 15 months.9.0-10.0% abv. Malted barley. Another recipe from the Barclay Perkins archive, from 1856. The Imperial Brown Stouts developed into what became known as the Russian Imperial Stouts, and this particular recipe developed into the Courage RIS, which is most notable because a) it was an excellent beer, and b) it continued to be produced until 1992, as the only surviving link to a certain brewing tradition that was huge in London, and made London famous, for over 200 years.