
Sv. Norbert Easter Pils
- Крепость
- 4%
- Горечь, IBU
- 40
Описание
Our Easter lager is brewed using a triple-decoction mash technique with only one type of Czech malt and Saaz hops. Medium fermented, medium bodied, with a higher level of bitterness.

Our Easter lager is brewed using a triple-decoction mash technique with only one type of Czech malt and Saaz hops. Medium fermented, medium bodied, with a higher level of bitterness.