Brekeriet / Söder om Småland Rabeerbeer
- Крепость
- 5.5%
- Горечь, IBU
- —
Описание
Rabeerbeer is a brettanomyces saison brewed with pilsner malt, unmalted wheat and unmalted rye. Rhubarb is added to secondary fermentation. The beer is fermented with 100% Brettanomyces yeast.