Rum Barrel Mexicake

Описание

As if the blend of vanilla beans, cocoa, cinnamon, chipotle and mulato chilies wasn’t special enough, we’ve given our boozy, spicy imperial stout the rum barrel treatment. After 9 months in 15 year-old Panamanian and Nicaraguan rum casks; the dop has emerged with a new level of richness and complexity. Expect the barrel flavours of raisin, sweet grapes, oak and molasses to slowly reveal themselves on this powerhouse of an imperial stout.