Solera Sour Project 21|07 - Cassis
- Крепость
- 6.9%
- Горечь, IBU
- 5
Описание
Our 7th bottling of our Solera Sour Wild Project this year (2021). A fruited edition based on our Wheat recipe which matured for 24 months on ex red wine oak. We've used a combination of blackcurrant, blackberry and raspberry (666 gr/l).