Borough Bones

Описание

We had our pals from Other Half over recently to brew some hoppy Double IPA. Brian cut his teeth brewing at Other Half in Brooklyn years ago, so it was great to catch up over a big hoppy ding dong. We brewed this one with barley, wheat, and flaked oats; hopped and dry hopped it with tons of Citra, Cashmere, and Motueka; and fermented it with a classic American ale yeast.