Cultura TransAmLam

Описание

TransAmLam harnesses the spirit of #AmLam; a blend of young and old spontaneously fermented stock from Western North Carolina meets fresh, local,whole cone experimental hops from North Carolina State University's Mountain Horticultural Crops Research Farm, just ten minutes down the road ion our beloved coolship room. Straightforward, regionaingredients and transatlantic brewing Lambic brewing tradition create notes of guava, passion fruit, and unadulterated funk.